8 servings (1 1/2 cups each)

How to Make It

Hands On: 30 minutes
Total: 30 minutes

Cook pasta according to package directions. Meanwhile, brown sausage in large skillet over medium-high heat, stirring frequently to break up sausage with spoon. Drain.

Stir in spaghetti sauce, tomato paste, olives and water. Reduce heat to medium-low; simmer 5 minutes, or until heated through, stirring occasionally.

Drain pasta; place in large serving bowl. Add sauce and spinach; mix lightly. Add cheese; stir until slightly melted.

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