Meatloaf with Mozzarella, Mushrooms and Pepperoni
Pizza night meets meatloaf in this hearty pepperoni and cheese studded main dish the whole family is sure to love.
Recipe by MyRecipes January 2009
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02/26/2021
Only thing I did different was I baked it at 350 for a hour. It was delicious.
01/23/2017
I see that your review was over 5 yrs. ago, but hopefully you will see this. How long and on what temp did you bake it in the oven? Thanks!
02/06/2013
My grandmother who eats strictly Jamaican cuisine enjoyed this dish! This meatloaf is outstanding!
09/28/2012
This is not your momma's meatloaf. Even though this recipe produces an eatable meatloaf, the meatloaf has no flavor or style. I would categorize the flavor of this meatloaf as strange at best. I will not be using this recipe again.
03/01/2012
Very yummy meatloaf. I made two little loafs to fit in the slow cooker. Great leftovers for meatloaf sandwiches the next day.
09/21/2011
This recipe was awesome! I substituted turkey peperoni, Italian breadcrumbs (for the white bread) and baked it in the oven (instead of slow cooker). This tasted wonderful and everyone in our family enjoyed it.
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