Recipe by Oxmoor House January 1983

Gallery

Recipe Summary

Yield:
about 2 dozen
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine flour, baking powder, and salt. Add mashed potatoes, egg, and parsley, mixing well. Drop mixture by teaspoonfuls into deep hot oil (375°); fry until golden brown.

    Advertisement

Source

Oxmoor House Homestyle Recipes

Advertisement