Mascarpone Tart with Strawberries
Notes: Mascarpone is a soft Italian version of cream cheese. You can make this tart (through step 4) up to 1 day ahead. Prep and cook time: about 1 hour, plus at least 1 1/2 hours to cool and chill.
Notes: Mascarpone is a soft Italian version of cream cheese. You can make this tart (through step 4) up to 1 day ahead. Prep and cook time: about 1 hour, plus at least 1 1/2 hours to cool and chill.
love this recipe!
Read MoreOH. MY. GOODNESS!!! What a beautiful and simply stunning tart! LOVED how so few ingredients came together to make something so amazing!! The mascarpone filling was perfect with the choclate crust and strawberries (Trader Joes has mascarpone for really cheap compared to other stores). I might add some orange zest in with the cheese filling next time for a little zing of citrus. I also added a glaze to the strawberries - warmed strawberry jam drizzled on top - so, so good! I think you could use this with just about any fresh fruit - I think raspberries or fresh peaches will be what I try next!
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