Mascarpone Frosting

Name: Mascarpone Frosting
Total time: 10 min
Yield: Makes about 3 cups
Ingredients: 1 (8-oz.) container mascarpone cheese; ¼ cup powdered sugar; 2 teaspoons vanilla extract; 1 cup whipping cream

1 Rating
1 Review

Luscious Mascarpone Frosting crowns the top of Apple-Pecan Carrot Cake.

Recipe by Southern Living September 2013

Gallery

Credit: Hector Sanchez

Recipe Summary

hands-on:

10 mins

total:

10 mins

Yield:

Makes about 3 cups

Ingredients

1 (8-oz.) container mascarpone cheese
¼ cup powdered sugar
2 teaspoons vanilla extract
1 cup whipping cream

Directions

Step 1
Whisk together first 3 ingredients in a large bowl just until blended. Beat whipping cream at medium speed with an electric mixer until stiff peaks form. Gently fold into mascarpone mixture.

Advertisement

55+ Easy Dinner Recipes for Busy Weeknights

The Brilliant Secret to Making Better Mashed Potatoes

65 Super Easy Finger Foods to Make for Any Party

Mascarpone Frosting

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Mascarpone Frosting

Account

Mascarpone Frosting

Gallery

Recipe Summary

Ingredients

Directions

Reviews (1)

All Reviews for Mascarpone Frosting