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Luscious Mascarpone Frosting crowns the top of Apple-Pecan Carrot Cake.

Recipe by Southern Living September 2013

Gallery

Credit: Hector Sanchez

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Makes about 3 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together first 3 ingredients in a large bowl just until blended. Beat whipping cream at medium speed with an electric mixer until stiff peaks form. Gently fold into mascarpone mixture.

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