Martha Washingtons

Name: Martha Washingtons
Yield: 6 dozen
Ingredients: 1 cup butter, melted and cooled; 1 (14-oz.) can sweetened condensed mik; 2 cups powdered sugar; 2 cups pecans or walnuts, chopped; 1 (14-oz.) pkg. sweetened flaked coconut; 1 (20-oz.) pkg. melting chocolate, chopped

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You'll love this old-fashioned chocolate candy that's chock-full of coconut, nuts and creamy milk...yum!

Recipe by Gooseberry Patch December 2010

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Credit: Oxmoor House

Recipe Summary

Yield:

6 dozen

Ingredients

1 cup butter, melted and cooled
1 (14-oz.) can sweetened condensed mik
2 cups powdered sugar
2 cups pecans or walnuts, chopped
1 (14-oz.) pkg. sweetened flaked coconut
1 (20-oz.) pkg. melting chocolate, chopped

Directions

Step 1
Combine all ingredients except chocolate; mix well and chill overnight. Roll into balls the size of marbles; set on wax paper-lined baking sheets or trays.

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Step 2
Melt chocolate in a double boiler. Dip balls into chocolate and return to wax paper to cool. Makes about 6 dozen.

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Martha Washingtons

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Martha Washingtons

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Recipe Summary

Ingredients

Directions

Source

Reviews

All Reviews for Martha Washingtons