Marmalade Buttercream Frosting

1 Review
ADD YOUR REVIEW
By Anne Byrn
April 2006
RECIPE BY MyRecipes

Ingredients

  • 1/2 cup butter, softened
  • 1 tablespoon orange marmalade
  • 1 1/2 teaspoons orange zest
  • 2 1/2 cups sifted powdered sugar
  • 2 to 3 tablespoons orange juice

How to Make It

Beat first 3 ingredients at low speed with an electric mixer until creamy. Gradually add sugar, beating until combined. Gradually add orange juice, beating at medium speed 30 seconds or until frosting is spreadable. Beat at medium-high 30 seconds or until fluffy.

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Ratings & Reviews

pleasanthills99's Review

pleasanthills99
September 23, 2011
This frosting is sensational, very flavorful, and so easy to make. I have made this recipe a number of times to deliciously top the recipe for the Orange Marmalade-Ricotta Cupcakes. However, I think that this frosting would be great to top a chocolate cupcake, as well, since chocolate and orange go so well together.
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