Rating: 5 stars
6 Ratings
  • 5 star values: 5
  • 4 star values: 1
  • 3 star values: 0
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  • 1 star values: 0

Margarita lovers will devour this delicious pork tenderloin, which gets its flavor from a tequila-based marinade. You'll need an hour for the tenderloin to marinate, but just 15 minutes to grill to perfection.

Anne Hollenbeck, Azle, Texas
Recipe by Southern Living April 2005

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Recipe Summary test

prep:
15 mins
cook:
8 mins
chill:
1 hr
total:
1 hr 23 mins
Yield:
Makes 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 10 ingredients in a shallow dish or large zip-top plastic freezer bag. Cut pork diagonally into 1-inch-thick slices, and add to tequila mixture. Cover or seal, and chill 1 hour, turning occasionally.

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  • Remove pork from marinade, discarding marinade.

  • Grill, covered with grill lid, over high heat (400° to 500°) 3 to 4 minutes on each side or until done.

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