Margarita Marinade
Photo: Thomas J. Story; Styling: Dan Becker
Just like the cocktail it's named for, this easy marinade is a four-ingredient flavor explosion of tart, sweet, and salty all rolled up into one. Here it's used to jazz up chicken wings, but it works wonders for flank steak, grilled pork, and chicken thighs too.
How to Make It
In a bowl, whisk together tequila and triple sec. Stir in lime juice and salt. Stir until salt dissolves.
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