It was delicious. My husband loved it!
Didn't have a sweet potato, so made half the recipe with a small butternut squash. Everything else the same, except about 1 tsp dried thyme instead of fresh. Came out very good.
Sounded a bit unusual, but was really good. Adding spinach and thyme was not something I would have thought about, but all the flavors blended together well. Perfect amount of butter, oil and syrup.