- Calories 107
- Caloriesfromfat 19%
- Fat 2.2g
- Satfat 1.3g
- Monofat 0.2g
- Polyfat 0.1g
- Protein 0.1g
- Carbohydrate 22.9g
- Fiber 0.3g
- Cholesterol 6mg
- Iron 0.4mg
- Sodium 15mg
- Calcium 23mg
Maple Cream Sauce with Apple
Prepare this recipe to dress up your favorite maple syrup. Serve over pound cake, or with waffles or pancakes.
How to Make It
Melt butter in a medium saucepan over medium-high heat. Add apple to pan; sauté 10 minutes or until tender. Stir in syrup; cook 2 minutes or until mixture bubbles. Remove from heat; stir in cream and cinnamon.
