This Mango-Mint Chutney recipe is a sweet accompaniment to a savory dish, and it costs just pennies to prepare. Add more sugar if your mangoes are tart. If you like heat in the chutney, stir in a pinch of crushed red pepper with the cumin.
Recipe by MyRecipes March 2012
Credit: Ryan Benyi
32 calories; fat 2g; carbohydrates 5g; fiber 1g; sodium 59mg.