In place of whipped cream, try coffee or mocha ice cream for a bigger coffee kick.

Dottie B. Miller, Jonesborough, Tennessee
Recipe by Southern Living July 2001

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Recipe Summary

Yield:
3 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process first 3 ingredients in a blender until smooth. Serve immediately over crushed ice. Top with whipped topping, if desired.

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