Low Country Seasoning from Grits and Groceries

Name: Low Country Seasoning from Grits and Groceries
Yield: Makes 1 cup
Ingredients: ¼ cup celery salt; 1 tablespoon kosher salt; 2 tablespoons garlic powder; 2 tablespoons ground white pepper; 2 ½ tablespoons dry mustard; 2 tablespoons ground red pepper; 1 ½ tablespoons ground bay leaf; 2 tablespoons black pepper

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Recipe by Oxmoor House March 2011

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Recipe Summary

Yield:

Makes 1 cup

Ingredients

¼ cup celery salt
1 tablespoon kosher salt
2 tablespoons garlic powder
2 tablespoons ground white pepper
2 ½ tablespoons dry mustard
2 tablespoons ground red pepper
1 ½ tablespoons ground bay leaf
2 tablespoons black pepper

Directions

Step 1

Stir together all ingredients in a medium bowl until blended. Store in an airtight container.

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Southern Living Off the Eaten Path; Grits and Groceries, Saylors Crossroads, South Carolina

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Low Country Seasoning from Grits and Groceries

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Low Country Seasoning from Grits and Groceries

Gallery

Recipe Summary

Ingredients

Directions

Source

Reviews

All Reviews for Low Country Seasoning from Grits and Groceries