How to Make It
Step 1
Heat bacon drippings in a large skillet over medium-high heat. Add onions, salt, and pepper. Cook, stirring frequently, 5 minutes or until onions are tender and lightly browned.
Step 2
Serving Suggestions: Southern Fried Onions may be served as an accompaniment to fried liver, hamburgers, or mashed potatoes.
Oxmoor House Homestyle Recipes
