Local Farmers' Market Pizza

This was pretty good, I think I would do squash, onions, bell pepper and onions next time! But other than that it was okay.

Awesome recipe which is an all time favourite, healthy-to-eat and quick to prepare. Saved it in my recipes. Can handle pizza orders anytime now.

This just didn't come out good for me. Don't got my me though as the others are giving it fantastic ratings. I love all the ingredients in this & was disappointed as was my family.

This was fabulous. My husband doesn't call it dinner if it doesn't have some sort of meat in it so I added a little bit of prosciutto. It was fantastic! Hubby said the best pizza he has ever eaten. I agree.

Delicious!! I changed two things: I used a whole wheat pizza crust from Wegmans and I used an orange bell pepper to add color! With a side salad, we had a wonderful meatless dinner!

This recipe is delicious! It looked so good in the July 2011 magazine that I had to go out and buy a pizza stone and try it. This pizza has a many layers of flavor is a great recipe for any day of the week. I am going to make it again next week for "Girls Night". I added a light sprinkle of chicken italian sausage, but it would be fantastic with or without it. Try this recipe.