Name: Lobster and Hearts of Palm Salad
Yield: Makes 4 1/2 cups
Ingredients: 1 pound cooked lobster meat, chopped; 4 cups mixed greens or spring pea shoots; ½ cup shredded radicchio; ½ cup sliced hearts of palm; ¼ cup watercress; 1 tablespoon chopped fresh Italian parsley; 1 tablespoon chopped fresh cilantro; 1 teaspoon Hawaiian salt or sea salt; ½ teaspoon cracked black pepper; ¼ cup Miso Vinaigrette

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Lobster and Hearts of Palm Salad

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Lobster and Hearts of Palm Salad

Gallery

Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Lobster and Hearts of Palm Salad