Yunhee Kim
Indulgent salad. Prep: 15 minutes; Cook: 3 minutes.
How to Make It
Step 1
Whisk together first 4 ingredients (through tarragon) in a small bowl. Whisk in olive oil in a slow, thin stream, and add salt and pepper; set aside.
Step 2
Gently combine corn and lobster in a serving bowl. Add vinaigrette and chives, and toss gently before serving.