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Recipe Summary

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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a food processor or blender, finely grind almonds. If using a blender, pour ground nuts into a bowl.

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  • To almonds, add flour, butter, sugar, egg yolks, orange peel, cocoa, cinnamon, and cloves.

  • Whirl in food processor or rub with your fingers until dough holds together.

  • Pack into a firm ball, then pinch off and reserve 1/2 cup dough

  • Firmly press remaining dough evenly over bottom and 1 1/2 inches up sides of a 9-inch cake pan with removable rim.

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