Linguine with Spicy Crawfish Butter
The crawfish butter would also be good served over sautéed fish.
Recipe by Cooking Light January 2007
Recipe Summary test
327 calories; calories from fat 31%; fat 11.1g; saturated fat 6.6g; mono fat 2.8g; poly fat 1g; protein 13.3g; carbohydrates 43.8g; fiber 2.1g; cholesterol 64mg; iron 2.2mg; sodium 373mg; calcium 29mg.