Linguine with Clams
The use of canned baby clams in this recipe makes this a gourmet meal you can easily pull together from pantry staples.
Recipe by Oxmoor House October 2006
Recipe Summary test
Oxmoor House Healthy Eating Collection
254 calories; calories from fat 26%; fat 7.2g; saturated fat 1.5g; protein 17.1g; carbohydrates 31.8g; fiber 1.3g; cholesterol 59mg; iron 19.5mg; sodium 557mg; calcium 107mg.