How to Make It
Step 1
Place 1/4 cup cranberry juice in each of 4 glasses; set aside.
Step 2
Place limeade in container of an electric blender. Add ice cubes; cover and process until smooth. Divide evenly among prepared glasses. Top each serving with 1/4 cup ginger ale.
Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook
