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An easy cream sauce with a hint of lime may be exactly what your favorite mexican dish is missing. It's so easy to whip up and will become a fast favorite.

Recipe by Southern Living March 2008

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Beth Dreiling Hontzas; Styling: Lisa Powell Bailey

Recipe Summary

prep:
5 mins
total:
5 mins
Yield:
Makes about 1 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together 1 cup light sour cream and remaining ingredients in a small bowl. Serve immediately, or cover and chill up to 3 days.

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