Light Lemon Popovers
How to Make It
Step 1
Heavily coat a popover pan with cooking spray, and set aside.
Step 2
Combine flour and remaining ingredients in a large bowl; stir with a wire whisk until smooth. Pour batter evenly into prepared pan. Place in a cold oven. Turn oven on 450°, and bake 15 minutes. Reduce heat to 350°, and bake an additional 35 to 40 minutes or until popovers are crusty and brown. Serve immediately.
Light and Luscious
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