Light Biscuits
The title of this recipe belies the rich, old-fashioned flavor of the biscuits. Use a reduced-calorie stick margarine that is 41% to 60% oil for this recipe.
Recipe by Oxmoor House January 2001
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501 Delicious Heart Healthy Recipes
Nutrition Facts
Per Serving:
58 calories; calories from fat 25%; fat 1.6g; saturated fat 0.1g; mono fat 0g; poly fat 0g; protein 1.7g; carbohydrates 9.3g; fiber 0.3g; cholesterol 1mg; iron 0mg; sodium 90mg; calcium 0mg.