Photo: Jennifer Davick; Styling: Buffy Harget
Similar to an Arnold Palmer, this refreshing drink combines two summer favorites—lemonade and iced tea. Turn this into a cocktail by adding bourbon or spiced dark rum.
How to Make It
Step 1
Bring 3 cups water to a boil in a 2-qt. saucepan. Remove from heat, add tea bags, and stir in fresh mint. Cover and steep 10 minutes.
Step 2
Remove and discard tea bags and mint. Stir in sugar until dissolved.
Step 3
Pour tea into a 3-qt. container, and stir in 4 cups cold water and lemonade concentrate. Serve over ice. Garnish, if desired.
Step 4
Bourbon-Lemonade Iced Tea: Prepare recipe as directed, and stir in 1 cup bourbon. Makes 9 cups.
Step 5
Spiced Dark Rum-Lemonade Iced Tea: Prepare recipe as directed, and stir in 1 cup spiced dark rum. Makes 9 cups.
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