Lemon Popovers

Directions

Instructions Checklist

• Step 1

  Heavily grease a popover pan with vegetable oil, and set aside.

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• Step 2

  Combine flour and remaining ingredients in a large bowl; stir with a wire whisk until smooth. Pour batter evenly into prepared pan. Place in a cold oven. Turn oven on 450°, and bake 15 minutes. Reduce heat to 350°, and bake an additional 35 to 40 minutes or until popovers are crusty and brown. Serve immediately.

Nutrition Facts

Per Serving:

175 calories; calories from fat 29%; fat 5.7g; saturated fat 1.9g; protein 7.3g; carbohydrates 23.2g; cholesterol 79mg; sodium 157mg.