Lemon Meringue Baked Alaska
The layer of meringue insulates the ice cream mixture, keeping it from melting under the broiler.
Recipe by Cooking Light August 2005
Credit: Becky Luigart-Stayner
290 calories; calories from fat 12%; fat 3.8g; saturated fat 1.4g; mono fat 1g; poly fat 0.1g; protein 4.1g; carbohydrates 61.6g; fiber 0.9g; cholesterol 11mg; iron 0.6mg; sodium 105mg; calcium 51mg.