Lemon-Mascarpone Icebox Tarts
These chilled, creamy pies are the dessert equivalent of a swimming hole--so refreshing you can't help but dive in.
Recipe by Southern Living June 2012
These chilled, creamy pies are the dessert equivalent of a swimming hole--so refreshing you can't help but dive in.
Made these for a birthday party and they were delicious! So pretty and relatively easy to make. Definitely adding this to my recipe file
Easy to make and absolutely delicious! I didn't have the small tart pans, so I used my large 10" tart pan. I followed the same instructions for the crust, but baked the tart with filling for 20 minutes. It turned out perfectly!