Lemon juice and honey create a sweet and tangy sauce for this simple side that's ready to serve from the microwave in minutes.

Recipe by Oxmoor House January 2006

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Recipe Summary

prep:
2 mins
cook:
8 mins
total:
10 mins
Yield:
4 servings (serving size: about 1/2 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a medium microwave-safe dish. Cover and microwave at HIGH 8 to 10 minutes or until tender, stirring after 4 minutes.

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Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

85 calories; fat 1.7g; saturated fat 1g; protein 1g; carbohydrates 18.3g; cholesterol 5mg; iron 1.1mg; sodium 234mg; calories from fat 18%; fiber 2.1g; calcium 37mg.
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