Name: Lemon-Garlic White-Bean Dip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: Serves 8
Ingredients: 1 15.5-oz. can small white beans, drained and rinsed; 3 cloves garlic, chopped; 1 tablespoon lemon zest; 2 tablespoons lemon juice; Salt and pepper; 2 tablespoons olive oil; 1 tablespoon chopped fresh parsley; Assorted crudités, optional; Homemade Potato Chips, optional

In a food processor, process beans, garlic, lemon zest and juice, 1/2 tsp. salt, 1/4 tsp. pepper and oil until smooth. Pulse in parsley. Season with additional salt and pepper, if desired. Cover; chill for 30 minutes. Serve with crudités or chips, if desired.

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Lemon-Garlic White-Bean Dip

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