Photography: Jennifer Causey; Prop Styling: Heather Chadduck Hillegas; Food Styling: Chelsea Zimmer.
Active Time
5 Mins
Total Time
35 Mins
Serves 6

How to Make It

Stir together honey, lemon zest, and cardamom pods in a medium saucepan over medium-low; cook, stirring occasionally, 10 minutes. Remove from heat, and let steep 30 minutes or overnight. Remove and discard cardamom pods.

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