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Recipe Summary

prep:
4 mins
total:
4 mins
Yield:
1/2 cup (serving size: 2 tablespoons)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a small bowl, stirring with a whisk.

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Source

Cooking Light Fresh Food Fast Weeknight Meals

Nutrition Facts

39 calories; fat 3.5g; saturated fat 0.5g; mono fat 2.5g; poly fat 0.5g; protein 0.4g; carbohydrates 2.4g; fiber 0.2g; iron 0.1mg; sodium 63mg; calcium 6mg.
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