Serve with sauteed tilapia and prepared Birds Eye® Multi Grain Blend with Spinach, Tomatoes & Onions.

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Recipe Summary

prep:
5 mins
cook:
5 mins
total:
10 mins
Yield:
3 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Toss the cooked vegetables with olive oil, lemon zest, pine nuts and basil.

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  • Season with salt and pepper, if desired.

  • Serving Suggestion: Serve with sauteed tilapia and prepared Birds Eye® Multi Grain Blend with Spinach, Tomatoes & Onions.