Toss steamed broccoli in a quick sauce to make it even more delicious. Tart lemon and tangy balsamic add tons of flavor to the green veggie.

Recipe by Oxmoor House April 2009

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Recipe Summary

prep:
3 mins
cook:
3 mins
total:
6 mins
Yield:
4 servings (serving size: 1 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook broccoli according to package directions; keep warm.

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  • Combine butter and remaining ingredients in a small microwave-safe bowl. Microwave at HIGH 30 seconds or until butter melts. Pour butter mixture over broccoli; toss gently to coat.

Source

Cooking Light Fresh Food Fast

Nutrition Facts

51 calories; calories from fat 53%; fat 3g; saturated fat 1.8g; mono fat 0.8g; poly fat 0.3g; protein 2.6g; carbohydrates 4.9g; fiber 2.5g; cholesterol 8mg; iron 0.8mg; sodium 189mg; calcium 43mg.
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