Lamb, Sausage, and Bean Soup
Notes: You can make soup up to 2 days ahead. Offer toasted coarse bread crumbs or coarsely crushed croutons to sprinkle onto each serving.
This Story Originally Appeared On sunset.com
Notes: You can make soup up to 2 days ahead. Offer toasted coarse bread crumbs or coarsely crushed croutons to sprinkle onto each serving.