4 servings (serving size: 1 burger)

Serve with microwave-roasted potatoes: Toss quartered red-skinned potatoes with minced garlic, salt, and butter, and microwave on HIGH, covered, for 15 minutes or until tender.

How to Make It

Step 1

Prepare broiler or grill pan.

Step 2

Combine first 9 ingredients. Divide lamb mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty. Place patties on broiler or grill pan coated with cooking spray. Cook 4 minutes on each side or until done.

Step 3

Line bottom half of buns with lettuce leaves. Top each with 1 tomato slice, 1 patty, and top half of bun.

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