For the amount of work involved, my family just didn't like this enough to make again. Both my husband and my 19 year old called it bland. I offered to add some heat and they both just shrugged, like why bother? We have other CL recipes we like so much better, so we probably won't make this one again. FWIW, I found the top half of the quinoa was a little crunchy.
The flavor was great, but it was more like a stew. Next time I'll either cut the chicken broth in half, or drain the canned tomatoes and green chilies, which the recipe doesn't call for you to do.Read More
I made this as written, and didn't think the quinoa was too crunchy. It had great taste. But I thought the dish was too runny, and would reduce the amount of chicken broth. Our favorite king ranch casserole is one from thekitchn, but I will modify that one to include some quinoa instead of all of the tortillas.Read More
This is a good recipe. It is fairly easy to make. Would not toast the quionoa though as that makes it too crunchy. Our full review with pictures can be seen here: http://www.nickandalonakitchen.com/2016/04/king-ranch-chicken-and-quinoa-casserole.htmlRead More
This was fabulous! Not a huge fan of quinoa, but loved this one. Tasted Mexican to me. Kids loved it. Will definitely make it again.Read More