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Recipe Summary

prep:
2 mins
total:
2 mins
Yield:
about 1/2 cup (serving size: about 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a small bowl, stirring with a whisk.

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Source

Cooking Light Fresh Food Fast Weeknight Meals

Nutrition Facts

35 calories; calories from fat 0%; fat 3.4g; saturated fat 0.7g; mono fat 0.8g; poly fat 1.7g; protein 0g; carbohydrates 0.9g; fiber 0.1g; cholesterol 3mg; iron 0mg; sodium 166mg; calcium 1mg.
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