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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
401 calories; calories from fat 6%; fat 2.7g; saturated fat 1.1g; mono fat 0.2g; poly fat 0.6g; protein 22.8g; carbohydrates 70.7g; fiber 0g; cholesterol 166mg; iron 0mg; sodium 515mg; calcium 0mg.