Fantastic recipe. I have made this several times and it always turns out perfectly. People always seemed amazed by this but they don't believe how easy it is to make.
This very good and tasty cheescake. I have made it several times. A very refreshing spring time dessert!
I made this for a friend's birthday today. It was amazing! I was nervous it wasn't going to be tart enough so I added an extra tablespoon of key lime juice. It was the perfect amount of tartness and wonderfully creamy and sweet. The crust was really good too. I highly recommend making this. I do suggest that you put a waterbath on the bottom shelf to keep it from cracking. The cooking time is right on. Great recipe!
I followed this recipe to the letter (I cut down the sugar amount to 78 of a cup) and I must say that I am very impressed! The cheesecake was full of lime flavor and pure creaminess. I have made 3 cheescakes in the past 4 days using this recipe and I look forward to making it again and again!