I made these rolls for Thanksgiving dinner today. They went faster than any dish I've made for my family, and I've made a lot. My sister even told me that all she wants for her birthday is a fresh batch of these. Haha. I can say for sure that I will be making these again for many family dinners to come!
I made these using the canned organic sweet potato purees I had in my pantry. They were so wonderful that we couldn't stop eating them.