Photo: Christopher Testani; Styling: Alma Melendez
For an easy veggie pizza, top pizza crust with mozzarella and cooked kale.
How to Make It
Preheat oven to 450ºF. Sprinkle cheese evenly over pizza crust, leaving a 1/2-inch border. Arrange kale over cheese. Bake directly on top oven rack until cheese is melted and crust is crisp, about 9 minutes. Drizzle pizza with oil. Serve with lemon wedges for squeezing over top.
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