Kale-and-Collards Salad
When making this bracing salad, dress the kale and collards in advance to tenderize them.
When making this bracing salad, dress the kale and collards in advance to tenderize them.
I omitted the pears because I do not like much fruit in green salads, used grainy mustard instead of Dijon for the dressing and after the first time, I now make bigger batches, there's never enough (it's that good)! I found this recipe 3 weeks ago and am making it now for the third time. It was a huge hit at the cookout that I originally made this salad for and I have forwarded the recipe to 4 people since who have asked me for it.
Took this for Thanksgiving dinner. It was the hit of the day. Everyone wanted the recipe. I made a couple changes, however. I didn't use any radicchio and I used gala apples instead of pears. Will definitely make again
skipped the radicchio, added blue cheese. as if it's not already fattening enough, but still entirely awesome.
This salad is so good. You will not be disappointed.
My small-town Kroger did not have radicchio, so I substituted arugula - YUM! I even added some bacon - not my usual diet but just the right touch with these late greens from the garden.