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Recipe Summary

Yield:
Makes 2/3 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring first 4 ingredients to a boil over medium-high heat; reduce heat. Simmer 4 minutes or until mixture has reduced by half.

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  • Remove from heat; stir in remaining ingredients. Pour mixture through a fine wire-mesh strainer into a small bowl. Cover and chill until ready to serve.

Source

CanoeHouse Restaurant, Mauna Lani Resort, Hawaii

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