Makes about 6 cups

How to Make It

Step 1

Combine all ingredients in a large bowl. Make sure scallops are completely covered by marinade. Cover and chill at least 3 hours before serving (but no more than 10 hours).

Step 2

Serve with sliced avocado and toasted bread or crackers.

Step 3

*Sweet Thai (or Asian) chili sauce is available in Asian markets or the international section of the grocery store.

Step 4

**If substituting regular salt for kosher salt, use 3/4 teaspoon.

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