Prep Time:
25 Mins
Cook Time:
20 Mins

A party pleaser any time of year!

How to Make It

Step 1

In a skillet, cook and crumble sausage over medium heat until no longer pink and lightly browned; drain.  In a large bowl, combine sausage, cheese, baking mix, onion, mushrooms and milk; mix well.  Shape mixture into 36 walnut-size balls and place on a greased, shallow baking dish.  Bake at 350°F for 15 - 20 minutes or until lightly browned.  Remove from oven and let rest for 5 minutes before serving.

Step 2

Serve with barbeque or chutney sauce.

Step 3


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