Meat Lover's Stromboli
Packed with pepperoni and Jimmy Dean® Pork Sausage, this Italian recipe is a meat lover's dream!
How to Make It
Step 1
Preheat oven to 375°F. Roll dough on lightly floured surface into 17x12 inch rectangle. Spread sauce to within 1 inch of edges; top with pepperoni, sausage and mozzarella cheese.
Step 2
Fold lengthwise in thirds, slightly overlapping edges in center. Tuck short sides of dough under loaf; pinch all edges together to seal. Place, seam-side down, on large baking sheet sprayed with cooking spray. Make small cuts in top of dough to vent. Brush with oil; sprinkle with oregano and Parmesan cheese.
Step 3
Bake 25-30 minutes or until golden brown. Cool 10 minutes before cutting into 8 slices to serve.
