8 servings (serving size: 1 tablespoon)

This flavorful and versatile jelly can be paired with cream cheese, apple and pear slices, gingersnaps, or water crackers for a quick appetizer, or used as an accompaniment to turkey, chicken, or pork.

How to Make It

Combine all ingredients in a small saucepan. Place over medium heat, and cook 4 minutes or until fruit spread melts, stirring often. Remove from heat; cool completely.

Oxmoor House Healthy Eating Collection

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