Photo: Becky Luigart-Stayner; Styling: Cindy Barr
10 servings (serving size: about 1/2 cup drained pickles)

Lime-spiked vegetables work well as a relish with grilled tuna or salmon. Daikons are long, white, tubular Asian radishes with a pungent smell and a mild flavor. Look for them in gourmet markets and Asian groceries.

How to Make It

Hold each radish by the tip end. Shave radishes into ribbons with a vegetable peeler to measure 4 1/2 cups. Repeat procedure with carrots, shaving to measure 6 cups. Combine radishes, carrots, vinegar, and remaining ingredients in a large bowl, tossing to coat. Cover and refrigerate 4 hours or overnight. Store in an airtight container in refrigerator up to 3 days.

Ratings & Reviews


August 26, 2016
Made to recipe, cutting in half for five generous portions.  Great colors & flavors.  Served with CL's wasabi-ginger pork chops.

Gavriela's Review

February 27, 2009